Cheese Spread with Rock Art Whitetail Ale
Ingredients:
1 pound Cheddar cheese, grated
½ large clove garlic, minced (to taste)
½ tablespoon Worcestershire sauce
½ teaspoon salt
½ to ¾ cup of Whitetail Ale (to taste and desired consistency)
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Blend all of the ingredients, except the beer. Then gradually add the beer until well blended. Cover and refrigerate. Cheers!
Rock Art Brewery
Morrisville Vermont
802-888-9400
Our tasting room is now open Friday afternoons from 1 to 5:15. With the purchase of a $3.00 souvenir tasting glass 4 different beers are available to sample. Proceeds from the tasting glasses for the month of April will go to help Andrew Parker come home.
Free tours are at 2 and 4 on Fridays.
The gift shop is open M-F 7-5:30. Growler refills available all week for $5.00.